Chocolate Peanut Butter Pie

Crust:   4   Very crunchy and crumbly, but bonus points for being chocolate.
Filling:  5   Loved it! The peanut butter was light and fluffy but I appreciated the use of                          crunchy peanut butter to give it some texture. It had a strong enough flavor                          without feeling like I was just eating straight peanut butter. The chocolate on                          top had a great texture and flavor.
Overall: 5 This is what a pie should taste like. I still can’t get over how good it was.

Crust:      5
Filling:     5  The right kind for peanut butter  filling great flavor and texture.

                     Chocolate topping was not too thick . you could cut it
Overall:   5

Ok this was a favorite!!!   Loved the cookie crust,  great filling. I thought it was the perfect texture and balance of peanut butter.  The chocolate on top was great. Even keeping it in the fridge it was not hard to cut into.  Peanuts on top was great.  Best pie yet.  Rated: 5!!!

Crust:    3.5 just average
Overall  5  The peanut butter pie was excellent.

Loved it!
Crust:   5  Great chocolate crust.
Filling:  4  Creamy rich filling.
Overall 5
My only complaint is that peanut butter is so rich I had to have more than one go at it.  Just what a pie should be!

Crust:    3 Chocolate graham cracker crust.
Filling:   4 Very good pie filling smooth peanut butter cheesecake – 4
Overall: 4 Very good pie overall.

Overall 5
Super high marks because this presents well and will appeal to most people. Fudge topping
smooth, soft consistency. Peanut butter filling mousse light and surprisingly subtle flavor. Oreo crust (?) perfect for this pie. Nice delineated layers.

Crust:      5  It’s chocolate, do I have to say more?
Filling:     5  Usually peanut butter filling is very bland, almost lack flavor, but this is                                  perfect.
Topping:  5  Soft fudge type of chocolate that melts in your mouth but holds it’s shape on                           the pie.
Overall:   5  I think I “finally” found the perfect chocolate pie! (believe me I have eaten a few)




About Tammy

Blogging was not around the first 30 years of my life. Back in the old days, blogging review about something. Usually the person writing this review was a professional in their field. Since than blogging has changed how we share and learn information. Today bloggers are not necessarily professionals. They are usually ordinary people which want to share what they were impressed by or that have changed their lives. With trepidation I consulted my friends about being a blogger. Their first question was invariably, why? At first, I could not articulate why. Finally, I realize it was three events that happened to me within a month that led me to create this project. Please indulge me, and follow my train of thought as I attempt to connect the dots.create your own world. We've created a set of roleplaying First, over the summer I participated in a role play site. Within this site, there are hundreds of plots you can write for. Once you choose a plot you create a character profile. Then with other writers you collaborate on a storyline that supports the plot. I love this process. Not only did my writing improve, but fills a void I have when I’m not writing. Unfortunately, the story lines never last long enough and I’m left wanting more to write. Secondly, my husband believes we live on this vast farm. Through the years he has cultivate an enormous dwarf orchard which provides not only enough produce for us but also for ALL our neighbors, friends and family. The reality is we live on a normal size lot in the middle of a city. Nevertheless, we pick buckets and buckets of pears, cherries, apples, kiwis, plums and figs. Sadly, when I make pies from our abundance the only people around to eat it….is us. We honestly do not need the extra calories so I considered not baking any more pies. Than this project developed where I could share my pies. Thirdly, for the 3rd or 4th time I’ve watched the movie “Julie and Julia”. I have always marvel at how Julie makes herself this challenge of cooking every recipe (524 to be exact) from Julia Child’s “Mastering the Art of French Cooking." cook book all in one year. No matter her obstacles she preservers. For years I have secretly admired Julie. I’ve often wish I had the courage to do what she did. So because I don’t have enough to do in my life. Why not start a blog about something? After bouncing what seem like a million ideas I came up with this crazy project. A blog about pies. Tammy’s Pie Lab Sigh…… so my blog is about pies, pies and more pies. Here are my plans. I have picked the most unusually dessert pies I can find. As you can see this is not just a blog but also an experiment. I am going to cook one pie every week for a year. I have eight pie tasters that will critique each pie. To prevent any preconceived notions of how the pie should taste. I will withhold the pie’s name until after it is critique. Then I will post the history, the recipe, and the critiques of the pie. In addition, there will be some experiments, countless websites to explore and everything you wanted to know about pies and more.
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